Pickle Mango pickle is delicious food. We can easily prepare mango pickles at our homes. It takes a number of steps to prepare it. At first take some green mangoes. Clean them and cut them into pieces. Now, mix up turmeric powder, measured spices, salt and chili with the pieces. Then dry the pieces in the sun for 1 or 2 days. After that put these mixed up pieces of mangoes into a big flat pot and pour some mustard oil into it until the oil completely covers the pieces. Finally, keep the pot in the sun for some days. Now mango pickle is ready. You can serve it. If you want to preserve it, pour it into a jar.
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